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multigrain sourdough with black caraway seedsmultigrain sourdough with black caraway seeds

Multigrain Sourdough with Black Caraway


Over the short period of time we’ve made our Multigrain Sourdough with Black Caraway Seeds, it already has grown a devoted fan base!

Out of stock


Multigrain Sourdough with Black Caraway is naturally fermented bread. Whole-grain rye and spelt flours and black caraway seeds all add complexity to the flavor to this wheat based bread. We use our rye starter for all sourdough products adjusting it accordingly. We only use organic flours.

Contains: wheat*, rye*, spelt*, black caraway seeds, sea salt or Himalayan salt


Pre-bake weight is 750 gr

Additional information

Crust type

Wheat, Gluten Free


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