Spelt Pound Cake with Cranberries

Description

Spelt Pound Cake with Cranberries is full of little tart, bittersweet, sweet, and crunchy surprises. We’ve baked everything we love here, in EstoEtno, into this little pound cake: fresh and dried cranberries, bittersweet chocolate, pecans, and banana, which adds a bit on natural sweetness and moisture. We love and cherish the nutty flavor of spelt which bakes in harmony with both sweet and tart. Make a pot of tea or coffee, and share this delightful Spelt Pound Cake with a friend or two!

This little cake is a great gift item. Please write a note in the order if you’d like a gift packaging.

To enjoy the pound cake withing couple of days, keep it at room temperature; for extended shelf life keep it in the refrigerator or freeze. Thaw at room temperature.

Contains: pecans, dairy, eggs, organic spelt flour